NICE TO HAVE BOOK: Ingredients

September 20, 2016


This is a book ("pictionary") which I recommend everyone who are interested in food.

It has pictures and short description of most of ingredients.  It is a wonderful tool to learn about food.


Title: Ingredients

Author: Loukie Werle and Jill Cox




I believe it is available in different languages.  I have one in English and one in Norwegian.

Tips: has both Norwegian and English!!!!

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